Organic Mustard fermented with Laubinger organic honey
Taste guarantee
Typical objection: "Of course, they're writing something about a guarantee again - whoever believes it 🙄"
Kinski: "No insults - we are completely serious. We simply know how good our products are and also that our customers can simply expect that when they buy from us, it will taste good. And always and simply really good. Should our broths, If the spices or sauces do not meet your expectations, simply write us a message to info@j-kinski.de and we will refund your hard-earned euros.
We would definitely be surprised, because as far as our experience shows: once a Kinski, always a Kinski."
✌️ & meal 🍲
Wow, this one has it all!
First of all, I love mustard and have tried a variety of mustards, including homemade ones.
It's really great, but be careful: spicy!! The glass lasts quite a while, it's worth it.
Ingredients
Nutritional values
What can J.Kinski mustard do?
For this aromatic and creamy mustard, which is characterized by its mix of textures and the balance of salty, sour, sweet and spicy, Jörg has developed a very special recipe: He keeps mustard seeds with a high proportion of essential oils in the barrel for four weeks Allow to ferment with rice vinegar, beet sugar and salt. The mustard seeds come from Ecoland, a regional association with a focus on the Hohenlohe region. We seasoned our mild mustard with the finest Laubinger organic honey from Leipzig.