Ingredients for 4 persons:

• 1 bottle of pasture beef bone broth
• 250g ground beef
• 2 onions
• 1 can chopped tomatoes
• 1 can of kidney beans
• 1 can of corn
• 4 potatoes
• Salt, pepper, chilli, parsley

And so it goes:

• Fry the minced meat until spicy. Season each with 1 teaspoon of the spices mentioned above.
• Dice the onions, add them and fry everything until golden brown.
• Add the pasture beef bone broth and simmer over low heat for 10 minutes.
• Add tomatoes, kidney beans and corn. Peel, dice and mix in the potatoes.
• Simmer for another 15 minutes and serve with fresh parsley
• Tastes great at lunchtime, in the evening or simply in between and, best of all, the next day. Also delicious with nachos!
• Enjoy it!