Pulled chicken burgers
Pulled chicken instructions for those who only have an oven and no smoker.
Wild rice salad with mango and coconut
In the adventure category, the wild rice salad in its pepper-mango costume cannot be disturbed by any flash of flashlights. It confidently impresses with its beta-carotene content and will continue...
Quinoa salad with sweet potatoes and feta
The taste of this sweet potato salad with quinoa and feta is anything but pseudo. Quinoa impresses with its complete profile, which contains all 9 essential amino acids. Anyone who...
Grilled broccoli
Broccoli is one of the healthiest vegetables and is called the king of the vegetable world. Nevertheless, it passionately polarizes tastes, because many of us know it overcooked in a...
Potato salad with peas, eggs and mint
There is no way around the classic potato if you want a successful barbecue evening. In our case, the underground tuber has shed its dusty clothes and presents itself confidently...
Mountain lentil salad with mushrooms and buffalo mozzarella
The long days, warm evenings and an overwhelming variety on the fruit and vegetable market always awaken the ambitious grill master in us. To make your next barbecue party an...
Hot pesto
Good things can be so simple. Sometimes you don't need a page-long, elaborate recipe with crazy lists of ingredients and an enormous amount of time to put something incredibly delicious...
Tofu Pho
Of course, a vegan Pho also needs a delicious, juicy one Insert that is in no way inferior to its animal counterpart. With a few small steps you can conjure up...
Spicy Pho Bo
The iconic Vietnamese dish Phở has long conquered the German market. Many people have eaten them at their favorite restaurant, but have you ever tried them at home? If not,...
🦐 Prawn Pasta
Do you want to surprise your guests with an extravagant creation? Say no more! With this recipe you will really make an impression and without much effort. With our GAMBA...